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Iced version of the pink salt recipe

Pink Salt Recipe: The Best 5-Minute Detox Drink You Need to Try


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  • Author: Alessia
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

This pink salt recipe for weight loss blends warm water, Himalayan pink salt, and fresh lemon to jump-start hydration, digestion, and metabolismโ€”all in under five minutes.


Ingredients

Scale

ยผ tsp Himalayan pink salt (fine-ground)

8 oz warm filtered water (about 120ยฐF)

1 tbsp fresh lemon juice

ยฝ tsp raw honey (optional)

Pinch cayenne pepper (optional)


Instructions

1. Pour warm water: Pour warm water into a heat-safe glass.

2. Add pink salt: Add pink salt and stir until fully dissolved.

3. Add lemon juice: Mix in fresh lemon juice.

4. Add honey & cayenne: Optionally, add honey and cayenne. Whisk briskly.

5. Sip and enjoy: Sip slowly over 2โ€“3 minutes on an empty stomach.

Notes

Swap lemon for lime for a tropical twist.

Add ginger slices for stomach-soothing variation.

Mix with mint and ice for a summer electrolyte drink.

Add ยฝ tsp apple cider vinegar for probiotic benefits.

  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Category: Drink
  • Method: Mixing
  • Cuisine: Wellness

Nutrition

  • Serving Size: 1 glass
  • Calories: 9
  • Sugar: 3g
  • Sodium: 550mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg